Lobby Bar Opening Hours Sunday – Thursday: 12:00 – 22:00 (kitchen until 21:45) Friday – Saturday: 12:00 – 23:00 (kitchen until 22:45) Lobby Menu available in the Lobby.

Come and enjoy the charm of simplicity and the harmony of flavors. Invite your friends and spend a pleasant evening in the company of good food and company - we are waiting for you!

LIGHT MEALS & SALADS

Warm Bread Basket

3,5€

Selection of breads with herb butter

( Allergens: gluten, milk, nuts, seeds )

Chef’s Seasonal Manor Soup

7

Soup made from seasonal local ingredients. Served with fresh bread & herb butter

( Allergens: ask the server )

Roasted Manor Garden Beetroot & Caramelized Goat Cheese

10

Goat cheese, roasted beetroot, arugula, honey vinaigrette, toasted pine nuts, rye bread crisps

( Allergens: milk, gluten, nuts, seeds, honey )

Smoked Salmon Salad

11

Manor smokehouse salmon, fresh salad leaves, arugula, radish, apple, pickled red onion, quail egg, lemon-honey dressing

( Allergens: fish, egg, honey )

Light Green Salad

10

Romaine lettuce, crispy rye bread, aged Estonian cheese, cherry tomatoes, fresh herb dressing Choose an addition: grilled chicken fillet / shrimp

( Allergens: gluten, milk, crustaceans, mustard )

TO SHARE FOR 2

Selection of Estonian Artisan Cheeses

16

Selection of Estonian cheeses, seed crisps, honey-nut compote, cloudberry jam, dried fruits, grapes

( Allergens: milk, gluten, nuts, seeds )

Meat Selection

16

Juniper-cured salted meat, lightly smoked duck fillet, salami, cold-smoked ham, seed crisps, honey-nut compote, grapes, dried fruits, cloudberry jam

( Allergens: gluten, mustard, nuts, seeds )

MAIN COURSE

Beef Burger

17

100% beef patty, brioche bun, aged cheese, crispy bacon, pickled cucumber, tomato, lingonberry-apple chutney, green salad, juniper mayonnaise, French fries

( Allergens: gluten, milk, egg, mustard, sesame )

Golden Crispy Schnitzel

18

Pork loin schnitzel, roasted herb potatoes, fresh seasonal salad, tartar sauce, lemon

( Allergens: gluten, egg, milk, mustard )

Slow-Cooked Duck Leg

19

Crispy duck leg, parsnip purée, roasted vegetables, lingonberry-apple chutney, red wine sauce

Crayfish Tail Orsotto, Lahemaa Style

15

Crayfish tails, garlic, herb butter, shallots, white wine, chives, lemon, rye bread crumbs, aged Estonian cheese

( Allergens: gluten, crustaceans, milk )

Vegan Orsotto

14

Wild mushrooms, seasonal vegetables, garlic, onion, white wine, chives, lemon, vegan cheese, herb oil, rye bread crumbs

( Allergens: gluten. May contain celery )

Sides

5

Fries | Sweet potato fries | Mashed potatoes | Fresh salad | Roasted seasonal vegetables

DESSERTS

Pavlova

8

Mascarpone cream, berry sauce, fresh berries.

( Allergens: egg, milk )

Manor Kitchen Cake of the Day

8

Baked on-site according to the season

Artisan Ice Cream

9

Handmade in the manor kitchen Choose a flavor: chocolate, strawberry, vanilla

( Allergens: milk, egg )

Artisan Sorbet (Vegan)

9

Handmade in the manor kitchen Choose a flavor: rhubarb, blackberry, apple-lemon